Best Cereal Storage Containers

If you leave cereal in an opened bag, it will absorb moisture from the air and turn soggy. Your favorite breakfast food will lose its crunchiness over time and may end up getting stale.   Another problem is that once you open up paper or plastic bags, the contents may spill into your kitchen cupboards … Read more

The Best Place to Store Bread to Keep It Fresh?

The shelf life of most loaves of bread is rather short. Upon storage, bread loses desirable texture and taste and gets moldy within a couple of days. Bread tends to mold at room temperature, especially in a warm and high-humidity environment.  A loaf of bread purchased at a supermarket is saturated with preservatives, which serve to … Read more

Best Storage Options for Your Kitchen Knives

To keep your knives handy and in good condition, you need to organize and store them properly. If you throw your knives in a drawer with other metal objects, the blades can become dull and damaged over time. It’s also not easy to find the knife you want, and you run the risk of cutting … Read more

6 Storage Options for Your Cooking Utensils

A cooking utensil holder is an essential piece for any kitchen. It adds functionality to your kitchen more than any other tool or gadget. A kitchen with unorganized cooking utensils can look messy and you may spend a lot of your precious time trying to find the tool you need. Using utensil holders helps organize … Read more

How to Choose the Best Glass Food Storage Container

As a food packaging material, glass offers many benefits; What to Look for When You Shop for a Glass Food Container? Here are a few tips to help you get the most for your money: Reputable Brands of Glass Containers To make the right choice, focus on the most reliable manufacturers that produce safe, durable, … Read more

Glass vs. Plastic Food Storage Containers

Storing your food properly is one of the best ways to protect yourself and your family from food poisoning. If food is not properly stored and chilled, the harmful bacteria in it can grow rapidly leading to food spoilage and possible illness. To help stop bacteria from growing, refrigerate or freeze leftovers as quickly as … Read more

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